Thai Time Menu

2030 10th St, Sacramento, CA 95818, United States
$$$ Restaurant
(188 Reviews)
Price Range $20–30

Welcome to Thai Time, a hidden gem located at 2030 10th St, Sacramento, CA. This vibrant restaurant offers an impressive menu that showcases the authentic flavors of Thailand. Diners can start their culinary journey with delightful crispy egg rolls or flavorful curry puffs that perfectly set the tone for the meal.

Signature dishes such as the Bangkok Flame-Grilled Chicken and Salmon Curry highlight the chef's mastery of Thai herbs and spices. The curries are a must-try, with options like the comforting Massaman and aromatic Green Curry, each rich in flavor and crafted with fresh ingredients.

Reviews rave about the cozy ambiance and excellent service, ensuring that your dining experience is both enjoyable and memorable. Whether you're a fan of traditional dishes or prefer innovative twists, Thai Time promises to transport your taste buds straight to Bangkok.

Side Orders

  • Sticky Rice
    US$5.50
  • Brown Rice
    US$4.95
  • Sweet Sauce
    US$4.95
  • Peanut Sauce
    US$4.95
  • Steamed Mixed Vegetables
    US$6.95
  • Roti
    US$4.95
  • White Rice
    US$4.95
  • Steamed Noodle
    US$6.95

Sweets

  • A Scoop Of Banana Ice Cream

    A single serving of banana ice cream

    US$7.50
  • Mango Sticky Rice With Ice Cream

    Sweet sticky rice topped with ripe mango slices and drizzled with coconut milk.

    US$16.00
  • Thai Roti With Ice Cream

    Pan-fried bread with ice cream, and sweetened condensed milk.

    US$16.00
  • Deep Fried Ice Cream
    US$10.50
  • A Scoop Of Coconut Ice Cream

    A single serving of coconut ice cream

    US$7.50
  • Deep Fried Banana With Banana Ice Cream
    US$16.00
  • A Scoop Of Ube Ice Cream

    A single serving of strawberry cheesecake ice cream

    US$7.50

Noodle

  • Jelly Noodles Pad Thai

    Jelly noodles mixed with your choice of meat, egg, bean sprouts, and green onions, topped with crushed peanuts and special Pad Thai sauce

    US$24.00
  • Rad-Na

    (Vegan and gluten free option) Pan- fried flat noodles, a choice of meat, broccoli, and carrots, in a savory gravy sauce.

    US$25.50
  • Tom Kha Noodle Soup

    (Vegan and gluten free option) Creamy coconut soup with mushrooms, Thai herbs, and onions, served with noodles.

    US$25.50
  • Pad Thai

    (Vegan and gluten free option) Stir-fried rice noodles with fluffy eggs, bean sprouts, green onions, crushed peanuts, and your choice of protein.

    US$22.00
  • Tom-Yum Noodle Soup

    (Vegan and gluten free option) Mushrooms, Thai herbs, onions, and a spicy-sour broth with noodles.

    US$25.50
  • Vermicelli Noodles

    Thin vermicelli noodles tossed with your choice of meat, egg, and vegetables in a garlic soy sauce

    US$24.00
  • Drunken Noodle

    (Vegan and gluten free option) Pan-seared flat noodles with fresh broccoli, onions, carrots, bell peppers, fragrant basil, and a spiced garlic sauce.

    US$22.00
  • Drunken Spaghetti

    Thai spaghetti noodles, tomatoes, basil, bell peppers with garlic sauce.

    US$25.00
  • Sweet&Sour Chow Mein

    Choice of protein stir-fried with chow mein noodles,egg and vegetables in sweet and sour sauce

    US$24.00
  • Kao Soi

    Egg noodles in special curry sauce with onion, carrots, cabbage, topped with crispy egg noodles and fried garlic

    US$25.50
  • Drunken Chow Mein

    Thai ramen with broccoli, onions, bell peppers, basil, and spiced garlic sauce.

    US$24.00
  • Jelly Noodle

    (Vegan and gluten free option) Pan-fried noodles with egg, veggies, and special sauce.

    US$24.00
  • Noodle Soup

    (Vegan and gluten free option) Authentic Thai noodle soup with a blend of bean sprouts, fresh cilantro, and onions.

    US$22.00
  • Pad Thai Supreme

    Wide flat noodles mixed with your choice of meat, egg, bean sprouts, and green onions, topped with crushed peanuts

    US$24.00
  • Wonton Egg Noodle Soup

    Egg noodles with wontons, spinach, green onions, and cilantro in chicken broth

    US$25.50
  • Se-Ew

    (Vegan and gluten free option) Pan-fried flat noodles in soy sauce, a choice of meat, egg, broccoli, and carrots.

    US$22.00

Starters

  • Crispy Egg Rolls

    Thin pastry rolls filled with cabbage, carrots, noodles, and served with a sweet Thai sauce.

    US$12.50
  • Curry Puffs (Chicken
    US$15.50
  • Tamarind Shrimps

    Golden-fried shrimp coated in shredded coconut with our special sauce.

    US$15.50
  • Tofu Satay

    Grilled Tofu on the skewers with peanut sauce

    US$18.50
  • Coconut Shrimp

    Golden-fried Shrimp Coated in Shredded Coconut with our special sauce

    US$15.50
  • Cheese Wonton

    Deep-fried cheese and herbs in a dedicate wonton served with sweet Thai sauce

    US$15.50
  • Angel Wings

    D-Boned Stuffed Chicken Wings

    US$22.50
  • Garlic Fries

    Our garlic fries, seasoned to perfection and topped with Parmesan cheese.

    US$10.00
  • Chicken Wings

    Crispy fried chicken wings paired with our special sauce

    US$15.50
  • Sweet Potato Fries

    Deep-fried sweet potato with a sweet Thai sauce.

    US$10.00
  • Potstickers

    Steamed chicken potstickers served with ginger sauce.

    US$12.50
  • Tofu Lover (V)

    Vegetarian. Crispy deep-fried tofu served with a sweet Thai sauce.

    US$15.50
  • Chicken Satay

    Grilled marinated chicken breast skewers with peanut sauce.

    US$18.50
  • Fried Calamari

    Tender squid, lightly coated and deep-fried, served with sweet Thai sauce.

    US$17.00
  • Crispy Tamarind Tofu

    Golden, crispy tofu tossed in a sweet and sour tamarind glaze.

    US$15.50
  • Grilled Pork Skewers

    Grilled marinated pork skewers served with a Thai dipping sauce.

    US$18.50
  • Shrimp Fresh Rolls

    Rice paper rolls, filled with romaine lettuce, shrimp carrots, cucumber, and cilantro, served with peanut sauce.

    US$15.50
  • Tofu Fresh Rolls (V)

    Vegan. Romaine lettuce, organic tofu, carrots, cucumber, and cilantro wrapped in rice paper, served with peanut sauce.

    US$12.50
  • Curry Crispy Fries

    Golden fries topped with cheese and green onion with an exotic curry twist.

    US$15.50
  • Avo-Cheese Puff Rolls

    Crispy organic tortilla rolls with cream cheese, herbs, avocado, and sweet Thai sauce

    US$13.50

Soup

  • Tom Yum (24Oz)

    (Vegan and gluten free option) A blend of white mushrooms, Thai herbs, onions, hot & sour flavors.

    US$18.00
  • Wonton Soup

    Chicken wonton soup with spinach

    US$16.50
  • Vegetables & Tofu Soup (V) (24Oz)

    (Vegan and gluten free option) A light, clear broth loaded with fresh vegetables and tofu.

    US$15.00
  • Tom Kha (24Oz)

    (Vegan and gluten free option) Creamy coconut-based soup with mushrooms, Thai herbs, onions, hot & sour flavors.

    US$18.00
  • Tom Saap

    Infused with mushrooms, basil, galanga, lemongrass, lime leaf, chili, and coriander.

    US$20.00

Beverages

  • Soda
    US$4.25
  • Sparkling Water
    US$8.00
  • Thai Coffee

    Iced Thai Coffee (22oz strawless sipper cup)

    US$6.95
  • Thai Tea

    Ice Thai Tea (22oz strawless sipper cup)

    US$6.95
  • Miranda Xaxi
    US$4.50
  • Organic Coconut Water
    US$9.00
  • Thai Green Tea

    Ice Thai Green Tea (22oz strawless sipper cup)

    US$6.95
  • Bottled Water
    US$3.00

Special Curry

  • Avocado Green Curry

    (Gluten Free) Avocado green curry served with choice of chicken, pork, tofu, vegetables. Includes white or brown rice.

    US$22.50
  • Mango Red Curry

    (Gluten Free) Mango red curry with choice of protein served with white or brown rice.

    US$22.50
  • Avocado Yellow Curry (V)

    (Vegan and Gluten Free) Avocado Yellow Curry. Come with potato carrot and onion with your choice of meat or veggies include with white rice or brown rice.

    US$22.50
  • Pumpkin Red Curry

    (Gluten Free) Pumpkin Red Curry: Sweet pumpkin in robust red curry sauce served with white or brown rice.

    US$22.50
  • Sunset Curry

    A special creation from the owner's menu, is made with a rich curry blend, eggplant, bell pepper, and onions, topped with pumpkin

    US$22.50
  • Pineapple Red Curry

    (Gluten Free) Pineapple Red Curry: Pineapple chunks, bell peppers, and Thai basil in red curry. Protein choices include white or brown rice.

    US$22.50

Entree

  • Sriracha Fried Rice (MEDIUM SPICY)

    Rice stir-fried with eggs, peas, carrots, and onions, seasoned with Sriracha sauce

    US$20.00
  • Basil Fried Rice

    (Vegan and gluten free option) A pan-fried rice featuring green beans, onions, bell peppers, basil, and carrots.

    US$19.00
  • Hot Basil

    (Vegan and gluten free option) Sautéed onions, carrots, bell peppers, broccoli, zucchini, and basil, all mixed with special garlic sauce.

    US$19.00
  • Spicy Bamboo (MEDIUM SPICY)

    Meat sautéed with bamboo, bell pepper, onion, carrot, and basil in chili garlic sauce

    US$20.00
  • Ginger Delight

    (Vegan and gluten free option) Stir-fry with carrots, and bell peppers, onions, green onions, mushrooms in ginger sauce.

    US$20.00
  • Thai Fried Rice

    (Vegan and gluten free option) A pan-fried rice cooked with eggs, peas, carrots, and onions

    US$19.00
  • Chili Oil

    (Vegan and gluten free option) A sautéed carrots, mushrooms, bell peppers, and onions in a chili oil sauce.

    US$20.00
  • Vegetables Delight

    (Vegan and gluten free option) Sautéed vegetables, including broccoli, cabbage, zucchini, carrots, and mushrooms, all perfectly seasoned with a flavorful garlic sauce.

    US$19.00
  • Sweet & Sour

    (Vegan and gluten free option) A sautéed mixture of carrots, onions, tomatoes, pineapple, zucchini, and bell peppers with sweet and sour sauce.

    US$19.00
  • Pineapple Fried Rice

    (Vegan and gluten free option) Fried rice with pineapple, carrots, onions, cashews, peas, raisins, and egg, all stir-fried with yellow curry powder.

    US$22.00
  • Eggplant

    (Vegan and gluten free option) A mix of sautéed eggplant, onions, carrots, bell peppers, broccoli, zucchini, and basil, with special garlic sauce.

    US$19.00
  • Garlic Praram

    Stir-fries vegetables with garlic topped with creamy peanut sauce

    US$22.00
  • Garlic Pepper

    (Vegan and gluten free option) Steamed vegetables with garlic pepper sauce on top.

    US$19.00
  • Cashew Nut

    (Vegan and gluten free option) A stir-fry with garlic, broccoli, carrots, zucchini, onions, and cashew nuts.

    US$19.00
  • Broccoli

    (Vegan and gluten free option) Stir-fry with garlic, broccoli, and carrots in a tasty sauce.

    US$19.00
  • Prik Khing Green Bean

    (Vegan and gluten free option) Sautéed with garlic, green bean, carrots, and bell peppers in red sauce.

    US$20.00
  • Vegan Fried Rice + Cashew

    Pan-tried rice with mixed vegetables, cashew nuts and special sauce

    US$22.00

Salad

  • Apple Salad

    Vegetarian. The blend of apple, shrimps, red onions, and cashew nuts, tossed in a semi-sweet lime juice dressing.

    US$24.00
  • Spicy Thai Salad

    (Vegan option) Romaine lettuce, tomatoes, red onions, rice powder, cilantro, lemongrass, and carrots, tossed in a spicy lime juice dressing. Choice of chicken, shrimp, beef, calamari, tilapia, or tofu.

    US$23.00
  • Chicken Larb

    Ground chicken with romaine lettuce, seasoned with spicy lime juice.

    US$18.50
  • Silver Noodle Salad

    Glass noodle with chicken, shrimp, and tangy lime dressing.

    US$24.00
  • Coconut Canopy Salad

    Shredded cabbage, coconut slices, cilantro, red and green onion, shredded carrots, and tomatoes, topped with toasted cashew nuts. Tossed in our signature house lime dressing.

    US$24.00
  • Beef Larb

    Ground beef with romaine lettuce, seasoned with spicy lime juice.

    US$24.00
  • Papaya Salad

    Vegetarian. Shredded green papaya, tomatoes, and roasted peanuts, seasoned with our house dressing.

    US$16.00
  • Grilled Chicken Satay Salad

    Fresh seasonal vegetables salad and grilled chicken satay, topped with peanut dressing

    US$24.00
  • Mango-Glazed Salmon Salad

    Mixed greens, juicy mango, seared salmon, and zesty lime vinaigrette.

    US$32.00

Chef Special

  • Bangkok Flame-Grilled Chicken

    Thai-style grilled chicken, bone-in, marinated in Thai herbs, served with sweet & sour sauce and chili-lime sauce.

    US$35.00
  • Salmon Curry

    Grilled salmon with eggplants, bell peppers, basil, broccoli and bamboo in a flavorful green curry sauce.

    US$37.00
  • Thai Herbs Marinated Rib Eye Steak

    Juicy rib eye steak infused with Thai herbs, served on a medley of fresh veggies, with a tangy chili lime sauce.

    US$45.00
  • BBQ Combo

    Mix of rib eye steak and praram chicken on steamed veggies, with spicy lime sauce and peanut sauces.

    US$45.00
  • Crab Fried Rice

    Wok-tossed crab, onion, egg fried rice, topped with cucumber.

    US$35.00
  • Coconut Lamb Curry

    Tender grilled lamb in creamy coconut curry with green beans, bell peppers, carrots, served with roti

    US$45.00
  • Thai Time BBQ Ribs

    Tender pork ribs marinated in Thai herbs, grilled, and finished in our chef’s special sauce. Served with steamed vegetables

    US$35.00
  • Tilapia Pad Cha
    US$32.00

Curry

  • Massaman

    (Gluten Free) Massaman curry made with coconut milk, potatoes, onions. carrots and peanuts

    US$22.00
  • Red

    Gluten free red curry with coconut milk, eggplant, bamboo, broccoli, bell pepper, and basil.

    US$20.00
  • Yellow

    Vegan and gluten free curry made with coconut milk, potatoes, onions, and carrots.

    US$20.00
  • Green

    Gluten free green curry with coconut milk, eggplant, bamboo, broccoli, bell pepper, and basil.

    US$20.00
  • Panang

    Gluten free creamy coconut milk-based curry with green beans, bell peppers, and carrots.

    US$20.00